Water is an essential element for life on this planet. In today’s environment, where UV filters and RO purifiers are used to cleanse water, storing water in metal containers may seem archaic and unnecessary. However, multiple scientific investigations back up this age-old practice mentioned in ancient Ayurvedic writings. A natural purifying process is created by storing water in a copper jar.
Copper is an essential trace mineral for human health. Antimicrobial, antioxidant, anti-carcinogenic, and anti-inflammatory effects have been discovered. It also aids in toxin removal. Unlike some other nutrients, copper cannot be synthesised by the body, so it must be obtained through diet. Seafood, organ meats, whole grains, lentils, nuts, seeds, cocoa, cereals, potatoes, peas, and some dark green leafy vegetables are all excellent sources of copper. Another simple technique to get enough copper in your body is to drink 2 to 3 glasses of water stored in a copper pot.
Drinking copper bottle water first thing in the morning on an empty stomach, according to Ayurveda, helps balance all three doshas (Kapha, Vata and Pitta). This also guarantees that many organs and metabolic systems function correctly.
Benefits of drinking water in copperware:
There are many benefits of drinking water in copperware, as mentioned below.
1. Enhances Digestion
Some typical digestion issues, including gas, acidity, and indigestion, will disappear when you start drinking water in a copper water bottle. Peristalsis, the relaxation and contraction of the stomach muscles that aid digestion, is stimulated by drinking water held in a copper container. Copper water bottle also decreases stomach inflammation and eliminates harmful germs, which helps to prevent indigestion, infections, and ulcers. Copper also guarantees that the nutrients in your meals are adequately absorbed into your body.
2. Weight Loss Aid
Start drinking water held in a copper pot if eating fibre-rich fruits and vegetables isn’t helping you lose weight. This water will assist with digestion and fat breakdown. Copper ensures that your body only uses the fat it needs and eliminates the excess.
3. Thyroid glands are helped to function correctly.
You should drink water from copper vessels regularly if you have hypothyroidism or hyperthyroidism. It helps to correct any thyroid gland irregularities. Copper keeps your thyroid gland in good working order. It also ensures that your thyroid gland does not secrete too much or too little. Thyroid problems can be caused by a lack of copper in the diet.
4. Reduces the Chances of Cardiovascular Disease
Cardiovascular disease is on the rise these days; however, drinking water from copper vessels can help to reduce your risk. Drinking water from a copper vessel can help you control your blood pressure, decrease your cholesterol and triglycerides, and keep your heart rate in check. In addition, preventing plaque accumulation ensures adequate blood flow.
5. Slows the ageing process
A copper bottle can be used as a natural wrinkle and proper line treatment. Copper’s antioxidants aid in reducing wrinkles and other indications of ageing. They combat free radicals, which are responsible for skin ageing. Drinking water from copper utensils will make you appear younger. This is because copper aids in the production of new cells to replace worn-out ones.
6. Infection prevention
Copper is an antibacterial element found in nature. Drinking water from copper vessels can protect you from various illnesses spread by water. For example, if the water is stored in a copper jar for around eight hours, bacteria such as E.coli and Cholera Bacillus can be killed. Dysentery, jaundice, and diarrhoea are among the disorders caused by these microorganisms.
7. Heals Anaemia
Copper is one of the most critical metals that our bodies require. Copper is needed for all processes, including iron absorption and cell development. You can avoid anaemia by drinking water that has been stored in a copper jar. Copper aids adequate iron absorption in the body. It also guarantees that iron is adequately utilised in all processes. In addition, copper controls blood flow and maintains haemoglobin levels.
8. The brain is stimulated.
Synapses, wrapped by a myelin sheath, transmit impulses from one neuron to the next. It aids in the transmission of these impulses. Copper aids in the creation of these sheaths by assisting in the synthesis of phospholipids. When you drink water from a copper vessel, your brain’s impulses flow faster, increasing efficiency.
9. Arthritis and Inflamed Joints are relieved.
Copper has anti-inflammatory properties, and drinking water held in a copper vase can help to alleviate joint pain. Copper is also suitable for bones and the immune system. As a result, the symptoms of arthritis will be relieved.
10. Reduces the likelihood of cancer.
Cancer, another rapidly becoming more prevalent disease, can be debilitating for both the patient and their family. So what role does copper play? If you’re looking for a copper water bottle or copperware, you can get the best product quality from the world of EK. On the other hand, copper has potent antioxidant qualities that aid in the battle against free radicals and their harmful effects – one of the leading causes of cancer.
